Dining & Meal Plans | 2025-2026
In collaboration with the university, we offer a wide range of flexible meal plans, designed for convenience and to fit every student’s needs.
Explore our diverse dining locations, each offering innovative concepts and a full spectrum of culinary delights – from time-honored favorites to international flavors that will transport your taste buds.
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F.A.Q.
The student can meet with the dietitian and Chef Manager of their dining hall of choice to learn how to safely navigate the dining locations and discuss appropriate dining options. The student is responsible for communicating any questions or concerns to the Chef Managers or dining supervisors in the dining facilities. We always recommend personal interaction with our management staff to obtain the most accurate information at the time of meal service.
Please report your food allergy to Siena College Health Services 518.783.2554 or chogan@siena.edu prior to arrival on campus. Should a you need further assistance regarding food allergies or dietary restrictions, please contact the Health Services office at Siena College. The requested health information will be kept on file by Health Services.
GLUTEN SENSITIVEThe student should contact the Siena Fresh Dietitian at kjob@AVIFoodsystems.com prior to arrival on campus. All students with celiac disease or non-celiac gluten sensitivity must meet with the dietitian and the Chef Manager in the dining facilities most frequently visited.