Meal Plans
and Dining

Meal plans provide access to savings and convenience in the
Culinary Center with a variety of flexible resident and
commuter plans.

All-You-Care-To-Enjoy Dining Location

Eagle Commons Culinary Center

A multi-concept all-you-care-to-eat residential dining facility accepting meal swipes, dine dollars, shop dollars, cash, and credit. Stations to remain operational fifteen (15) minutes beyond the dining room access hours.
NUTRIBAR - Fresh, local, in-season ingredients that keep our guests satisfied. Our team prepares unique grain-based salads inspired by recipes from around the world as well as offering traditional favorites. In addition, we feature two house-made soup selections daily.
‍TRATTORIA - Enjoy a taste of Italy with our pizza and pasta station. Every day you will be able to choose from a wide range of classic and specialty pizza and pasta options like our Bee Sting Pizza, and Firehouse Grilled Sausage Pasta.
‍ROOTS - Offers an entire station designed for our Vegetarian and Vegan students with delicious handcrafted entrees consisting of plant based proteins such as Eggplant Parmesan with Vegan Cheese, Spinach & Artichoke Stuffed Peppers, and Black Bean Kale Burgers.
‍CLARITY - Allergies and medical dietary restrictions are important to us. At the Clarity station our culinary team prepares entrees made free of all 9 major allergens.
‍THE CARVERY - Our in-house deli, features fresh-roasted meats, a variety of signature cheeses and fresh veggies on fresh bread. Pair with an expanded array of premium salads and house-made kettle chips to make a delicious meal.
‍SMOKE & FIRE - Provides a flavorful dining experience with features ranging from smoked meats to all of your classic home cooked and international favorites.
‍HOMESTYLES - Contemporary homestyle comfort food entrées. Our culinary development team has crafted traditional recipes inspired by the unique spices and techniques found in food cultures from the Americas and beyond.
‍THE GALLERY - Featuring the most diverse menu imaginable with rotating international dishes. It’s common to taste Columbian, Mediterranean, South African, Brazilian, and even a dish prepared from our Recipes From Home Series, all in the same week.
‍CLARION BAKE SHOPPE - Home to all of your favorite sweet treats made fresh daily by our in-house bakery team. Curb your sweet tooth with fresh house-made Gelato and Sorbet, weekly Bakery Pop Ups, and seasonal favorites like warm Apple Crisp.

Hours of Operation

Monday — Friday
Breakfast | 7:00 AM — 11:00 AM
Lunch | 11:00 AM - 4:00 PM
Dinner | 4:00 - 8:00 PM
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Saturday and Sunday
Breakfast | 10:00 AM — 4:00 PM
Dinner | 4:00 PM - 7:00 PM

Accepts: Meal Plans, Dine Dollars,
Shop Dollars, Credit and Debit Card

Click HERE to View Weekly Menu

THE BARISTA STARBUCKS WE PROUDLY SERVE

Offering We Proudly Serve Starbucks brewed coffee, expresso beverages, blended drinks, bottled beverages, made to order sandwiches, fresh portable fare, daily fresh baked pastries, and bagels. Orders can be placed right at the counter or through the GrubHub mobile ordering app. Meal equivalent/exchange/cash credit as well as dine dollars and shop dollars will be accepted along with credit cards and cash.

Hours of OperationMonday-Friday | 7:30 AM – 4:00 PM

GHOST KITCHEN

Located in the Gemmel Student Center, offering four distinct signature brands and Fresh to Go convenience items. Orders can be placed through the GrubHub mobile ordering app for quick pick-up on the go. Concepts to include Craft customizable fresh smash burgers, chicken sandwiches, chicken tenders, signature fries, Agave authentic Mexican and Central American street foods including tacos, quesadillas, burritos and rice bowls with homemade corn ships and fresh salsas, Flatz customizable flatbread pizzas with specialty toppings, and Tossed made to order fully customizable fresh salads and healthy ancient grainbowls. Orders can be placed through the GrubHub mobile ordering app for quick pick-up on the go.

Hours of Operation
Monday— Friday | 11:00 AM — 7:00 PM

convenient and flexible

Meal Plan Packages

Residential Plans

19 Meal Plan
$2,395
19 meals per week
$225 Dine Dollars

14 Meal Plan
$2,295
14 meals per week
$225 Dine Dollars

10 Meal Plan
$2,195
10 meals per week
$225 Dine Dollars

Commuter Plans

40 Block Plan
$495
40 meals per semester
$125 Dine Dollars

75 Block Plan
$795
75 meals per semester
$125 Dine Dollars


Dining Memberships for Every Schedule and Budget
PennWest– Clarion's comprehensive dining membership program saves time and money, and helps you eat on campus whenever and however you like. There are four meal plans to choose from for residential students and six for commuters and Residents, offering a plan that prevents you from ever having to worry about your next meal.

Dine Dollars, part of every meal plan membership, are accepted like cash at all of our dining locations on campus. You can use your Dine Dollars to purchase beverages, snacks and meals on campus.

Don’t know how many Dine Dollars are remaining in your account? Do not worry–simply ask one of our cashiers to check your balance for you, or download the Transact Mobile app to conveniently track your meal plan usage throughout the semester.

All meals plans are added directly to your student ID for convenient use and can be used Monday- Sunday.

Meal Plan Basics
Q. Will my meals carry over if I don't use them all in one week?
A. Meals in the 19, 14, 10 meal plans do not carry over from week to week, and reset every Monday. Meals in one of the block plans – 75 or 40 - roll over from week to week and can be used throughout the duration of the semester. To get the best value, choose the meal plan membership that best fits your eating habits, budget and schedule.

Q. What happens to unused Dine Dollars at semester's end?
A. Unused Dine Dollars transfer from fall to spring semester, but don't transfer at the end of spring semester. They're not refundable and can't be transferred to the new academic year.

Q. What's a "missed meal factor"?
A. Because students don't generally eat all their meals each week, memberships are priced with that in mind. Students on memberships with fewer meals tend to eat a higher percentage of their meals, thus their per-meal cost is higher. No credit shall be given to students for meals missed on any meal plan.
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